On the main road headed down to Ogmore beach, just before The Watermill pub, is a little cafe called Cobbles Kitchen. Cobbles Kitchen is only a small establishment but have so many food options to cater for various different dietary requirements.
A few weeks ago, my brother and sister came to visit and we went to Cobbles for brunch. My sister is making a conscious effort to cut out meat and has many vegan days. We ordered the vegan breakfast and my brother ordered the breakfast burrito. I also ordered a soy latte to accompany my breakfast.
My latte was fine. The coffee was a little more bitter than I’d like and the foam at the top was unusual and very thick, not what I expected. I didn’t actually finish my coffee and instead moved onto water.
Breakfast consisted of 2 sausages, mushrooms, baked beans, a grilled tomato, avocado, tofu scramble, a homemade potato hash and a slice of toast. I’ve had the cobbles breakfast before, but on this occasion, it was the best I’d had.
The toast was delicious and crisp. The avocado was perfectly ripe and the tofu scramble was flavourful. The potato hash was my favourite part. When I’d had breakfast on previous occasions, it had been soggy, but this time round it was cooked well and retained it’s structure.
My brother said his breakfast burrito was ok, but on the tomato-ey side. He still enjoyed it all the same.
Cobbles Kitchen has so many options so it’s a great location to bring omni friends and family. And of course, only being down the road from Ogmore beach is great too and ideal for a day trip.